Espresso Redefined Level 1
Espresso Redefined Level 1 is for the Home Barista, or someone looking to enter the Coffee industry. It lays a solid foundation for proper Espresso extraction and Milk texturing.
This is a 3 hour session with 1 hour dedicated to theory, & the remainder to hands-on practice on both the commercial Synesso and pro-sumer Giotto machine.
This class is limited to 6 students, so each individual is given a good amount of attention. Please note that we need at least 3 students to commence the class